Fuggle Hop Pellets 1 oz

Fuggle is an aroma-type cultivar selected in England as a chance seedling in 1861. It reached its peak in the U.K. in 1949 when 78% of the English crops were grown as Fuggle. It is also marketed as Styrian (Savinja) Golding in the Slovenian Republic. In the USA it is grown in Oregon and Washington State. Superb in English-style ales, and lends a unique character not imparted by the more subtle American-grown Fuggles. (alpha acid: 4.5% / beta acid: 1.5-2.0%)

Used for finishing, dry hopping. English Ales, especially Pale Ales, Porters and Stouts.

Sold by the ounce.