Dear Homebrewers,
I wanted to update everyone on the White Ale. This beer is better than I every dreamed. I am submitting this beer and three others to the American Homebrewers Association 33rd Annual National Homebrew Competition. There are nine judging centers across the United States. I believe this is the largest homebrew competition. Please check out the site at
http://www.homebrewersassociation.org
Wings of White Ale
Judging Sheet per friend
Aroma (as appropriate for style) 11-12/12
Comment on malt, hops, esters, and other aromatics
One of his best aroma beers. Not real strong but very pleasant aroma
Appearance (as appropriate for style) 3/ 3
Comment on color, clarity, and head (retention, color, and texture)
Golden yellow with a slight haze.
Flavor (as appropriate for style) 20/20
Comment on malt, hops, fermentation characteristics, balance, finish/aftertaste, and other flavor characteristics
Very very drinkable with a smooth pleasant aftertaste, well balanced and very good flavor
Mouthfeel (as appropriate for style) 3-4/ 5
Comment on body, carbonation, warmth, creaminess, astringency, and other palate sensations
Light body, good carbonation, good astringency feel with a very light touch of bitterness at the end.
Overall Impression 9/10
Comment on overall drinking pleasure associated with entry, give suggestions for improvement
Total 46-48/50
My two cents: I am not sure on the Mouthfeel. White Ales are light and this is light, a great spring/summer beer. I hope the judges remember the category and judge per that category. This is my biggest concern. I think this has a good chance to make it into the finals.I have worked on this beer for 5 years. This is by far the easiest drinking beer that I have created. The Frohes Wheat is also very drinkable.
I've submitted the following beers:
1) Category 15a German Wheat and Rye Beer (Weizen/Weissbeir) Name: Frohes Wheat (all grain mash)
2) Category 3a European Amber Lager (Vienna Lager) Name: InCinn Lager (all grain mash)
3) Category 16a Belgian and French Ale (Witbier) Name: Wings of a White Ale (partial mash)
4) Category 12b Porter (Robust Porter) Name: Double Chocolate Mint Porter (all grain mash)
Competition Dates
| 2011 National Homebrew Competition – Important Dates | |
| Entry Deadline | Monday, March 21 - Wednesday, March 30, 2011 |
| Online Registration | Open |
| First Round Competitions | April 2 - 17, 2011 |
| AHA Mailing for Final Round |
before May 20, 2011 |
| Final Round Entries Due | Monday, May 23 through 5 pm Monday, June 6, 2011 |
| Final Round Competition | Thursday, June 16, 2011 |
| Awards Ceremony | Saturday, June 18, 2011 in San Diego, CA |
I will let you know how each beer faired. Hopefully all four beer pass the 1st round.
Don't forget that we are selling Rhizomes. All pre-orders must be in soon. See Rhizomes blog.